Suisin Inox knives are highly recommended for those learning how to sharpen knives with a sharpening stone. This series has a thin and easy to sharpen blade made out of a blend of Japanese AUS-8 base steel. The simple yet beautiful two toned handle and well balanced knife makes this line increasingly popular.

Features

Style:Sujihiki

Steel Type:Stain-Resistant Steel

Steel Material:AUS-8

Classification:

Saya Cover:Not Included

Knife Bevel:70/30

Handle Material:Birch Tree Composite

Bolster Material:

HRC:58

Knife Weight in grams:161

Blade Width (Widest part of the blade) in inches: 1.35

Spine Width (Widest part of the spine) in inches:0.07

Handle Length in inches:4.5