Masanobu knives are made out of a VG-10 cobalt stain resistant steel blade and a pressed wood handle with a metal bolster to provide exceptionally balanced weight. This line was developed by combining traditional Japanese knife aesthetics with state of the art computerized laser processing technology. The VG-10 cobalt blade is one of the highest quality steels used in knife production, and has an excellent edge retention.

Style: Petty
Steel Type: Stain-Resistant Steel
Steel Material: VG-10
Knife Bevel :70/30
Handle Material: Composite Wood
Bolster Material: Nickel
HRC: 60
Knife Weight in Grams: 86
Blade Width: 1.14"
Spine Width: 0.08"
Handle Length: 4.7"