Designed for precise deboning tasks, the 6.125" Boning Knife features a narrow blade that seamlessly removes meat from bones while minimizing waste. It excels in intricate tasks such as filleting fish or trimming poultry with accuracy and control. The ergonomic G-10 handle provides comfort during demanding prep work. 

• BLADE STEEL: M390MK®
• BLADE LENGTH: 6.125"
• TOTAL LENGTH: 11.71"
• HANDLE MATERIAL: G10 / CARBON FIBER / ULTEM
• WEIGHT: 7.38 oz.